Laboratory methods in food microbiology / W.F. Harrigan.

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Publication details: San Diego : Academic Press, c1998.Edition: 3rd. edDescription: xii, 532 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	MUC Women's College Library	664.001 579 HAR-LAB (Browse shelf(Opens below))	Available		32132

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