Analysis of amino acids, proteins, and nucleic acids. edited by A M James.
Series: (Biotechnology By Open Learning) | Biotechnology by Open Learning (Series)Publication details: Oxford ; Boston ; Butterworth-Heinemann, 1992.Description: xi, 255 p. : ill. ; 25 cmISBN:- 9788181474724 :
- 574.192 45 ANA
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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MUC Women's College Library | 574.192 45 ANA (Browse shelf(Opens below)) | Available | 32073 |
"Published on behalf of Open Universiteit and Thames Polytechnic."
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