Food microbiology / Martin R. Adams and Maurice O. Moss
Publication details: Cambridge : RSC Publishing, 2010Edition: 3rd edDescription: 463 pISBN:- 9780854042845
- 576.163 ADA-FOO
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
|
MUC Women's College Library | 576.163 ADA-FOO (Browse shelf(Opens below)) | Available | 32047 |
There are no comments on this title.
Log in to your account to post a comment.